Delicious Casual Dining in Henley-on-Thames
Tucked just off the River Thames in Henley, The Anchor Inn serves freshly prepared, seasonal dishes alongside local ales, fine wines, and great company.
Whether you’re popping in for a relaxed midweek meal, a hearty Sunday roast, or celebrating with friends, our kitchen creates flavours worth savouring. Pair your food with a perfectly kept pint or a glass from our carefully chosen wine list, and enjoy the warm, welcoming atmosphere that makes The Anchor a local favourite.
BAR SNACKS
3 for £17 | 5 for £26
£7
BBQ PORK BELLY BITES
£7
£8
CRISPY SQUID
£8
£7
BUFFALO CHICKEN WINGS
£7
£7
HOT HONEY PIGS IN BLANKETS
£7
£5
SPICY TEMPURA CAULIFLOWER (VG)
£5
£4
SALT & VINEGAR PORK CRACKLING
£4
£4
MIXED OLIVES (VG)
£4
STARTERS
£7
ROOT VEGETABLE SOUP (VG)
A wholesome blend of slow-roasted seasonal vegetables, simmered into a rich, comforting soup and served with warm crusty bread
£7
£9
CRISPY CHILLI BEEF
Golden fried strips of tender beef served with a fresh Thai-style salad and a drizzle of sweet chilli sauce
£9
£8
ROASTED TOMATO & BASIL BRUSCHETTA (VG)
Slow-roasted vine tomatoes tossed with garlic and extra virgin olive oil, piled onto toasted ciabatta and finished with fresh basil.
£8
£9
DEVILLED WHITEBAIT
Crispy fried whitebait dusted in our house devilled seasoning, served with lemon and a pot of tangy tartare sauce.
£9
MAINS
£28
STEAK & CHIPS
8oz sirloin steak, chargrilled to order and topped with herby garlic butter, served with crisp fries and our signature house salad
£28
£20
PIE & MASH
Your choice of Steak & Ale or Chicken & Mushroom pie, served with creamy mashed potato, rich gravy, garden peas & tenderstem broccoli
£20
£19
FISH 'N' CHIPS
Brakspear beer-battered & fried to golden perfection, served with chunky chips, tangy tartare sauce & garden peas
£19
£23
PAN-FRIED SALMON
Pan-fried salmon fillet with crispy roasted new potatoes, tender asparagus & a creamy parsley béchamel
£23
£18
MUSHROOM BOURGUIGNON (VG)
A rich, slow-cooked mix of mushrooms, red wine, garlic and herbs, finished with caramelised onions and served over creamy vegan mash
£18
£19
LIVER & BACON
Pan-fried calves’ liver with streaky bacon, caramelised onions & a rich gravy, served with buttery mash, garden peas & tenderstem broccoli
£19
BURGERS
£19
BACON CHEESEBURGER
Juicy beef & pork burger topped with crispy bacon & melted cheese, served in a soft potato bun with lettuce, tomato, caramelised onions & burger sauce, with fries & dressed salad
£19
£19
KATSU CHICKEN BURGER
Crispy buttermilk fried chicken breast, katsu curry sauce, mango chutney Asian slaw & pickled cucumber in a toasted potato bun, served with fries & Dressed salad
£19
SIDES
£5
FRIES (VG)
£5
£5
CHUNKY CHIPS (VG)
£5
£4
DRESSED SALAD (VG)
£4
£4
TENDERSTEM BROCCOLI (VG)
£4
£5
CREAMY MASH (V)
£5
DESSERTS
£8
CHOCOLATE BROWNIE
A warm, rich chocolate brownie with a soft, fudgy centre, served with classic JUDE’s vanilla ice cream and a drizzle of chocolate fudge sauce
£8
£8
STICKY TOFFEE PUDDING
A warm, moist date sponge served with rich toffee sauce and a scoop of JUDE’s vanilla ice cream
£8
£8
APPLE CRUMBLE
Warm spiced apples topped with a golden oat crumble, served with creamy custard or vanilla ice cream
£8
£12
CHEESE BOARD
A trio of cheeses: applewood smoked cheddar, creamy Brie, and bold stilton, paired with grapes, caramelised onion chutney, and savoury biscuits
£12
£5
JUDE'S ICE CREAM
A choice of award-winning Jude’s ice creams: vanilla, chocolate, strawberry, or vegan salted caramel
£5
CIABATTAS
ALL SERVED WITH A SIDE SALAD & FRIES
£16
SIRLOIN STEAK & CARAMELISED ONION
Tender thinly sliced steak layered with sweet caramelised onions and peppery rocket, finished with a drizzle of warm garlic butter
£16
£15
ROAST BEEF & HORSERADISH
Tender slices of rare roast beef with peppery rocket, caramelised onions, and a punchy horseradish mayo
£15
£12
HALLOUMI & ROASTED RED PEPPERS (V)
Fried halloumi and sweet roasted red peppers, finished with rocket and a drizzle of sweet chilli jam
£12
£14
BEER-BATTERED FISH GOUJON
Crispy beer-battered fish goujons layered with peppery rocket and classic tartare sauce — a fresh take on a pub favourite
£14
£15
CHICKEN, STUFFING & GRAVY
Roast chicken breast with sage & onion stuffing in ciabatta, served with a pot of rich gravy
£15
£13
BACON, BRIE & CRANBERRY
Smoked streaky bacon, molten Brie, and tangy cranberry relish in a warm ciabatta
£13
STARTERS
£7
ROOT VEGETABLE SOUP (VG)
A wholesome blend of slow-roasted seasonal vegetables, simmered into a rich, comforting soup and served with warm crusty bread
£7
£9
CRISPY CHILLI BEEF
Golden fried strips of tender beef served with a fresh Thai-style salad and a drizzle of sweet chilli sauce
£9
£8
ROASTED TOMATO & BASIL BRUSCHETTA (VG)
Slow-roasted vine tomatoes tossed with garlic and extra virgin olive oil, piled onto toasted ciabatta and finished with fresh basil.
£8
£9
DEVILLED WHITEBAIT
Crispy fried whitebait dusted in our house devilled seasoning, served with lemon and a pot of tangy tartare sauce.
£9
SUNDAY ROASTS
£25
ROAST SIRLOIN OF BEEF
Tender slices of roast sirloin of beef served with Yorkshire pudding, seasonal vegetables, roast potatoes, and rich gravy
£25
£22
ROAST BELLY OF PORK
Succulent roast belly of pork with crisp crackling, Yorkshire pudding, seasonal vegetables, roast potatoes, and a rich gravy
£22
£23
ROAST CHICKEN SUPREME
Roast chicken supreme served with Yorkshire pudding, seasonal vegetables, roast potatoes, and a rich pan gravy
£23
£20
BUTTERNUT SQUASH & LENTIL WELLINGTON (VG)
A golden puff pastry Wellington filled with butternut squash, lentils, and herbs, served with seasonal vegetables, roast potatoes, and rich vegan gravy
£20
£6
CAULIFLOWER CHEESE
£6
£7
PIGS IN BLANKETS
£7
MAINS
£19
FISH 'N' CHIPS
Brakspear beer-battered & fried to golden perfection, served with chunky chips, tangy tartare sauce & garden peas
£19
£19
BACON CHEESEBURGER
Juicy beef & pork burger topped with crispy bacon & melted cheese, served in a soft potato bun with lettuce, tomato, caramelised onions & burger sauce, with fries & dressed salad
£19
£19
KATSU CHICKEN BURGER
Crispy buttermilk fried chicken breast, katsu curry sauce, mango chutney Asian slaw & pickled cucumber in a toasted potato bun, served with fries & Dressed salad
£19